What do you get when you mix organic beer and doughnuts? The perfect pairing of course.
Elizabeth Dewar is the mastermind behind Orlandough which is a cottage style doughnut shop that she runs out of her house. They have been open since November 2016 and brought their pop up to Orlando Brewing in December 2016 because of their similar styles.
She has a small team made up of close friends and her sweet mom. The event features Orlando Brewing’s different beers that match perfectly with the doughnut’s different flavors.
This particular night the theme was all things cake!
Check out the doughnuts and beers that were served:
Strawberry Shortcake with Orlando Weiss
This doughnut was my personal favorite!
Coffee Cake with Eminent Domain
This beer was my top pick!
Rum Cake with Olde Pelican
Devil’s Food Cake with Bourbon Coffee Stout
The pairing is guided so as you go along, Liz describes the doughnut and the flavor profile of it and then Orlando Brewing shares the beer that they chose to go along with it and why they chose that one. It’s cool because you get to hear the stories behind the making of both the beer and the doughnuts.
This event is held monthly and tickets sell out fast! To be in on the know – sign up for Orlando Brewing’s newsletter.
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